Boneless chicken breasts simmered for a long time in a cream and tomato based sauce, which declines with balance curry, cumin and coriander. Quality and authentic flavors. A turnkey gourmet solution that is always tasty, cooked with natural ingredients.
1kg ( units) per bag
- Thaw in a cold room for around 24h.
- Reheat in a water bath with simmering water (70°C/160°F) for approx. 10-15 minutes. *
*Chicken pieces can be stuck together. Simply press the bag before serving to detach them. Be careful not to burn yourself!