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| Cooked

Creamy Polenta

Ref # P00206

Turnkey product in the form of a purée with a moist and tender texture. Corn, cream and butter cooked sous-vide and seasoned with just salt and pepper. An unadorned taste for multiple uses. One of our favorite comfort foods!

8kg / 8 bags per case
1kg (N/A )
3 years
Preparation instructions
  1. Thaw in a cold room for around 24h.
  2. Reheat using the method of your choice:
    1. Water bath: Put the bag in simmering water (70°C/160°F) for approx. 10 minutes.
    2. Steam oven: 10 minutes at 70°C/160°F.