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| Frozen
| Cooked

Cooked Beef Chunks Demi-Glace Sauce

Ref # P00370

Save time in the kitchen while serving exceptional dishes.

Our beef cuts are slow-cooked sous-vide in a flavorful demi-glace sauce, ensuring unmatched tenderness and an irresistibly rich taste. Easily incorporate them into your menu—serve as is or elevate them into beef bourguignon, stroganoff, and more. A must-have for gourmet, refined plates with minimal effort.

Format
6kg / 3 bags per case
2kg (1 unit) per bag
Shelf life
3 years
Ingredients

Beef, Water, Canola oil, Modified corn starch, Salt, Corn starch, Sugars (dextrose, glucose solids, maltodextrin), Hydrolyzed soy protein, Beef extract, Xanthan gum, Flavour (includes sulfites), Dehydrated vegetables (onions, tomatoes), Caramel, Citric acid, Artificial flavor, Yeast extract, Spices

Contains: Soy, Sulphites

Preparation instructions
  1. Thaw in a cold room for around 24h.
  2. Reheat using the method of your choice:
    1. Water bath: Put the bag in simmering water (90°C/195°F) for 25 to 30 minutes.
    2. Stovetop: Open the bag and pour the content in a saucepan. Heat at MEDIUM for 15 to 20 minutes stirring regularly.
    3. Conventional oven: Open the bag and transfer to a gastronome. Add toppings if desired and stir gently. Cover and bake for 20 minutes at 400°F (200°C) or until hot.

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