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Cooked Pork Cheek (Bulk)

Ref # P00346

Pieces of trimmed pork cheeks, cooked sous-vide in their natural juices at low temperature and seasoned just with salt and pepper. Always tender with a soft and moist texture; easy to use. The perfect solution for stews, shepherd’s pie or pulled meat.

8.8kg / 4 bags per case
2.2kg (N/A )
3 years
Preparation instructions
  1. Thaw in a cold room for around 24h.
  2. Reheat using the method of your choice:
    1. Water bath: Put the bag in simmering water (70°C/160°F) for 10-15 minutes.
    2. Steam oven: 10-15 minutes at 70°C/160°F.