- Duck
| Frozen
| Cooked
Duck Gizzards
Ref # P00350
Try if you dare! Perfectly cooked sous-vide at the right temperature in duck fat, the gizzards are incredibly moist and tender and seasoned with just salt and spices. Sold in a 130g bag to include in salads or complementing gourmet dishes.
Format
3.12kg / 24 bags per case
130g (Var. units) per bag
130g (Var. units) per bag
Shelf life
3 years
Preparation instructions
- Thaw in a cold room for around 24h.
- Reheat using the method of your choice:
- Water bath: Put the bag in simmering water (60°C/140°F) for approx. 5 minutes.
- Steam oven: 5 minutes at 60°C/140°F.
- Frying pan: Sear and color.
