- Duck
| Frozen
| Cooked
Seasoned Confit Duck Leg
Ref # P00501
Small, portion-controlled duck leg perfectly cooked sous-vide with a hint of duck fat and a tasty blend of seasonings. With its juicy and tender texture, it’s a guaranteed success!
Format
7.4kg / 20 bags per case
370g (2 units) per bag
370g (2 units) per bag
Shelf life
3 years
Preparation instructions
- Thaw in a cold room for around 24h.
- Conventional oven: 10-15 minutes at 175°C/350°F to grill and color.
